Organic Health Protocol
Scientific References

Total Body Reboot Scientific References

(1)     Judy A. Carman, Howard R. Vlieger, Larry J. Ver Steeg, Verlyn E. Sneller, Garth W. Robinson, Catherine A. Clinch-Jones, Julie I. Haynes, John W. Edwards (2013). A long-term toxicology study on pigs fed a combined genetically modified (GM) soy and  GM maize diet. Journal of Organic Systems 8 (1): 38-54. Open access full text: http://www.organic-systems.org/journal/81/8106.pdf

(2)     de Lorgeril M, Salen P, Martin J-L, Monjaud I, Delaye J, Mamelle N. Mediterranean diet, traditional risk factors, and the rate of cardiovascular complications after myocardial infarction: final report of the Lyon Diet Heart Study. Circulation. 1999;99(6):779–785.

(3)     Sears B. The Anti-Inflammation Zone. New York, NY, USA: Regan Books; 2005

(4)     Olefsky JM. IKKε: a bridge between obesity and inflammation. Cell. 2009;138(5):834–836.

(5)     Vachharajani V, Granger DN. Adipose tissue: a motor for the inflammation associated with obesity. IUBMB life. 2009;61(4):424–430

(6)     Kasim-Karakas SE, Tsodikov A, Singh U, Jialal I. Responses of inflammatory markers to a low-fat, high-carbohydrate diet: effects of energy intake. Am J Clin Nutr. 2006 Apr;83(4):774-9. PubMed PMID: 16600927

(7)     Simopoulos AP. The omega-6/omega-3 fatty acid ratio, genetic variation, and cardiovascular disease. Asia Pac J Clin Nutr. 2008;17

(8)     Louati K, Berenbaum F. Fatigue in chronic inflammation - a link to pain

pathways. Arthritis Res Ther. 2015 Oct 5;17:254. doi: 10.1186/s13075-015-0784-1. See Image

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